Current Issue: Fall 2024 | Volume 5
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Video: Frontier Lodge/NWTT

Video: Frontier Lodge/NWTT

Current Issue:

In this issue, we celebrate food as an expression of local identity, shaped by generations of tradition and the land itself.

Sharing a meal can evoke deep connections, binding travellers to a destination and sparking conversations about culture and environment.

We invite you to savour these stories and start planning your next culinary adventure.

Volume 4: Summer 2024

Delight in the power of community and welcome immersive tourism.

Volume 3: Spring 2024

Celebrates Canada's natural beauty and cultural heritage.

Volume 2: Winter 2024

Get inspired to embrace winter in all its icy glory.

Volume 1: Fall 2023

Connect with Canada in the inaugural issue of Northern Soul.

Voices from our Community

Conversation Starters

What does it mean to travel sustainably? Celes Davar on having meaningful conversations about travel.

Taste of Canada

Discover Canada through food. Gabrielle Mueller of the Culinary Tourism Alliance on how to eat well in every season.

Empowering Women Through Travel

Megan Ryder-Burbidge & Linsey Sherman-Zekulin of Sororal on travelling with integrity.

Hosting Regeneration

Michelle Holliday on why just 'growing local tourism' isn't the answer to a more regenerative travel future.